Goji Berry Cake
Please order 5 days in advance
Light vanilla cake using almond flour (low carb, high fibre and high protein), layered with goji berry whipped cream. Goji berry is known to help vision, immunity and stabilises blood sugar.
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Eggs, cream cheese, unsweetened whipping cream, almond flour, Natvia sweetener (erythritol organic steviol glycosides 0.56%), Erythritol (powdered), goji berries, gluten-free baking powder.
This cake is free from REFINED SUGAR and GLUTEN.
- Store: Chilled
- Serve: Chilled
- Consume in 3 days
6" (serves 6-8 ppl), 8" (serves 12-14 ppl), 9" (serves 15-20 ppl)
HK Island (+$180), Kowloon (+$90), New Territories (+$250), Self Pick Up (Mong Kok)